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MUNCHIES to Release Cannabis Cookbook Bong Appétit: Mastering the Art of Cooking with Weed

Cannabis Cookbook

Carrying on with the cannabis trend, we just got word that VICE’s MUNCHIES’ is set to release a cannabis cookbook – Bong Appétit: Mastering the Art of Cooking with Weed. Honestly this doesn’t come as a surprise, because if you’ve ever seen the..…

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The Soul of Baja Pays Homage to Chef Javier Plascencia’s Homeland

the soul of baja by chef javier plascencia

The Soul of Baja by Javier Plascencia was released in late 2017, however, we are just now getting our grubby little hands on it. If you aren’t familiar with Chef Javier Plascencia, we suggest you get familiar. His Mexican cuisine is well-known in..…

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Ditch the Dirt will Teach you Basics of Hydroponic Growing at Home

hydroponic growing

Not long ago we posted about Farm.One – the indoor farm of the future. Now the owner and founder Rob Laing is releasing Ditch the Dirt – a book that will teach you the basics of hydroponic growing at home. I’m pretty sure..…

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Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day

between harlem and heaven

Respect the Culture Culture is everything when it comes to cooking a great meal. Between Harlem and Heaven by JJ Johnson and Alexander Smalls sets the tone for a perfect example of exactly what that means. Offering a unique and original take on..…

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Downtime: Deliciousness at Home is the Inspiration You’re Looking For

Deliciousness at Home

Downtime: Deliciousness at Home by Nadine Levy Redzepi dropped in October 2017. It was overlooked on our part and we highly regret it. Now that we are up to date, we wanted to share this awesome find with our readers (if there are..…

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Gift Guide: 7 Books to Gift a Chef

Last minute gifts can sometimes turn out to be the best gift you can give. If you’re dating a chef, have a chef friend, or just want to give a trendy recipe book at your work gift-exchange then we have the perfect..…

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