It doesn’t get any more American than Applestone Meat Co’s Meat Vending Machines. Looking at this thing, it just screams first-world country. Having the ability to buy your own high-quality meats at 2:00 AM is a luxury, not a need. Seriously, thought,..…
Salsa, hot sauce and just about any type of sauce with a kick has literally inspired me to live. Okay, maybe not that far, but some of them have taken my taste buds to a whole new level. Fuego Box is basically..…
If there’s a list to end all lists, Michelin’s 2018 New York City starred restaurants might be the one to do it (until 2019’s list comes out). The mecca for eating every single type of food you can think of, New York..…
A Michelin Stars documentary is just what we’ve been waiting for. Who thought that a guidebook created by a tire company in the 1900’s would be the holy grail for a chef and their restaurant? Director Rasmus Dineson delves into the power..…
Barbecue should be considered a universal language throughout different cultures. It doesn’t necessarily mean you’re cooking in the same style, or even the same animal, but the concept has been laid out universally as a way to mingle with friends, family and..…
If Pirus and Crips all got along they’d probably cook some…..bomb-ass food! By now you’re most likely familiar with Trap Kitchen Los Angeles, if not go ahead and push yourself out of under that rock now. Roberto Smith and Malachi Jenkins, former..…
“You Know Nothing John Dough” is the name and who better to open it than the real-life Hot Pie – actor Ben Hawkey from the HBO hit series (and our favorite show on television) Game of Thrones. Hot Pie recently made a rare..…
Pop-up dinners have become a unique alternative for chefs to showcase their dishes in a more intimate setting – they’ve literally been popping up all over the place! PlaceSetting, however, is out to explore a new type of supper club with a..…
When a photographer, videographer and chef team-up what do you get? Military combat rations (MRE’s) turned Michelin starred meals. Most-likely what you weren’t thinking, but by the looks of the photos below, this project turned out to be a success. Experimenting with this food concept..…
When you finally get a night off from the kitchen and you decide to go out drinking until dawn, Munchies: Late-Night Meals from the World’s Best Chefs is definitely the cookbook you want to have on-hand when you get home from the madness……
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